TRADITIONAL WOOD BURNING OVEN

It’s the season for outdoor cooking – check out Tomato Magazine’s July/August issue, where you’ll find one of our wood burning ovens in the winning Outdoor Kitchen! For this summer, we have a new oven in our showroom, and it’s been an instant success. The Nonna Luisa oven lets you cook in the traditional way – with high heat generated by a small amount of wood in a brick dome. It does a lot more than just pizza!

Drop by our showroom to see our new arrival!